Everything on our menu is bespoke, made from scratch in our kitchen and very own bakery.
At Little Tree, we are committed to sourcing and incorporating local and sustainable produce into our seasonal offering. We are a passionate team, here to deliver a world-class cafe and dining experience.
We use a 100% preservative-free approach. All meat on our menu is free range.
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DAILY BAKED DELIGHTS
FROM THE HOT BOX
Beef & Shiraz Pie
Chicken, Thyme & Swiss Brown Mushroom Pie
Mexican Beef Pie
Moroccan Lamb Pie
Sweet Potato & Chickpea Pie (VG)
Cauliflower, Leek & Gorgonzola Pastie (V)
Pancetta Savoury Tart
Seasonal Vegetarian Tart
Lamb. Rosemary & Preserve Lemon Sausage Roll
Pork & Fennel Sausage Roll
Roast Pumpkin, Sage, Walnut & Fetta Roll (V)
LITTLE TREE LOAVES
Plain Sourdough
Olive & Rosemary
Rye
Seedy Spelt
Date & Walnut
Baguette